Apple Cinnamon Bars
From the Kitchen of: Becky Draper
Number of Servings: 24
Ingredients:
3 cups whole-wheat flour
2 eggs
2 medium apples
1 cup water
1½ cups oatmeal
2 Tbsp. vegetable oil
3 tsp. cinnamon
Instructions:
Preheat oven to 325 degrees.
In a bowl combine all dry ingredients.
Grate the apples (include the skins!!) and add to dry ingredients.
Add oil, eggs, and water to dry ingredients. Mix well.
Place mixture into a greased 9 x 13 pan. Pack mixture in tightly. Use a knife to score the dough horizontally and vertically to make a grid of ¾” squares.
Bake at 325 degrees for 1 hour. Cool completely.
Remove from pan and break into squares along scored lines.
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